Stuffed Loin of Pork with Crackling


Locally farmed pork loin, stuffed with a mix of minced pork, sage, thyme, grated apple, caramelized onion, mixed with a dash of white wine and honey, covered with pork skin and tied. The minimum weight of the loins is 1.5 kg.

Cooking Instructions

weight: Minimum weight of 1.5 kg

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