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Air-dried Chorizo
- ฿97.50
- Traditional Spanish (dried) pork sausage with red wine, garlic, cracked black pepper, and home-smoked sweet paprika.
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American style Pepperoni
- ฿175.00
- Made from a mix of pork and beef with assorted spices, a little spicy. Very nice on a pizza or for a snack (skin is edible).
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Beef Cottage Pie
- ฿160.00
- Minced beef slow cooked with onion, carrot & celery in a rich beef stock, topped with a creamy buttery mash. Oven ready in a tin foil container. Cooking Instructions
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Bolognese Sauce
- ฿150.00
- Classic beef ragu, cooked in tomato and red wine sauce. Cooking Instructions
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Chick Pea and Spinach Madras
- ฿150.00
- A low fat, low-calorie Indian vegan one-pot that’s full of delicious sunshine flavours and hot spice. Cooking Instructions
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Chicken Curry with Spinach and Potatoes
- ฿160.00
- Chunks of marinated chicken breast with potato and spinach, slowly cooked in a classic Indian curry sauce of tomatoes, onions, garlic, cumin, turmeric, ground and fresh coriander and chillies (mild to medium spicy). Cooking Instructions
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Chicken Jalfrezi
- ฿160.00
- Chunks of marinated chicken breast, sautéed with peppers, onions, garlic in a rich spicy sauce and finished with fresh green chilies (medium to hot spicy). Cooking Instructions
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Chicken Korma
- ฿165.00
- Chunks of chicken breast marinated in Indian spices, cooked in butter with a traditional korma sauce and finished with cream (contains almond flour). Cooking Instructions
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Chicken Stroganoff
- ฿160.00
- Chicken breast and button mushrooms sauteed in butter, button mushrooms, onion & garlic in a rich chicken stock finished with; double cream, fresh parsley & a dash of home-smoked paprika. Cooking Instructions
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Chicken Tikka Masala
- ฿160.00
- Chunks of chicken breast marinated in Indian spices, lemon juice and natural yogurt, seared in a hot dry pan and finished in a spicy tomato sauce and finished with cream and fresh coriander (medium spicy). Cooking Instructions
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Chilli Con Carne
- ฿150.00
- Minced beef, onion, garlic, tomatoes, kidney beans, dried red chillies, cumin and fresh coriander, slowly cooked in a meaty sauce. Cooking Instructions
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Coppa
- ฿75.00
- Classic Italian style air-dried ham from the collar of a pig. Dry cured and hung for at least 8 weeks.
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Four Bean Stew with Oyster Mushrooms in a Tomato and Basil Sauce
- ฿145.00
- Four bean stew (mung, black, berlotti, and kidney beans) cooked with sauteed oyster mushrooms in a basil and tomato sauce. Cooking Instructions
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Garlic butter
- ฿50.00
- Good quality butter with fresh garlic, salt, pepper and fresh parsley. Very good on steak or toast.
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Garlic Roti
- ฿50.00
- 2 pieces of Roti per pack Home made Roti with garlic and toasted spices. Cooking instructions, cook in a dry non-stick frying pan, do not use oil or defrost, at medium to high heat, both sides of the roti for approximately two minutes each.
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Ham and chicken stew with carrots and leeks
- ฿150.00
- Sauteed chicken breast and smoked ham chunks cooked in light chicken stock with carrots and leeks, butter and cream. Cooking Instructions
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Ham hock and winter vegetable stew
- ฿145.00
- Shredded ham hock, carrots, celery and leeks, sauted in butter with potatoes and onions in lightly smoked ham stock finished with mature cheddar and double cream. Cooking Instructions
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Honey peppered ham
- ฿185.00
- Cured ham loin, roasted & finished with local honey and cracked black pepper corns.
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Hot Smoked Chicken Breast
- ฿44.00
- Brined and hot smoked; moist and a tasty smoked flavor. Great with salads or pasta, ready to eat. Price per 100 grams 36.50 Baht, average weight of 120 grams. Approximate price, exact price on the order confirmation.
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Hot Smoked Country Ham
- ฿165.00
- Brined front pork leg, hot smoked for eight hours. Sliced.