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Bacon wrapped Chicken Breast with Sage and Onion Sausage Stuffing
- ฿135.00
- Chicken breast with sage and onion sausage meat stuffing, wrapped with home-smoked streaky bacon, oven-ready. Approximate price, exact price on the order confirmation. Cooking Instructions
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British Black Pudding
- ฿85.00
- A traditional blood sausage with sauteed white onion, pearl barley, oats, pork fat, allspice, mace, ground coriander, a little ground ginger, black and white pepper, and sea salt. 5-7 pieces in a pack. Cooking instructions; defrost, pan fry with a dash of oil in a good quality pan.
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Cold Smoked Pork Loin Chop
- ฿65.00
- Cooking instructions: defrost first, cook to your liking.
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Honey Roasted Ham Joint
- ฿625.00
- Cured ham leg, studded with cloves, roasted in the oven, and finished with a honey glaze (no bone). The approximate weight of the hams is 1.9 kg, pricing is per kg. Pre-order at least 3 days before collection.
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Hot Smoked Ham Joint
- ฿625.00
- Home-cured smoked ham, brined rear pork leg, hot smoked for eight hours, (no bone). The approximate weight of the hams is 1.9 kg, the pricing is per kg. Pre-order at least 3 days before collection.
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Pork Loin Chop
- ฿55.00
- Cooking instructions: defrost first, cook to your liking.
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Stuffed Loin of Pork with Crackling
- ฿425.00
- Locally farmed pork loin, stuffed with a mix of minced pork, sage, thyme, grated apple, caramelized onion, mixed with a dash of white wine and honey, covered with pork skin and tied. The minimum weight of the loins is 1.5 kg. Cooking Instructions
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Traditional Ham Joint
- ฿550.00
- Home-cured ham, brined rear pork leg, (no bone). The approximate weight of the hams is 1.9 kg, the pricing is per kg. Pre-order at least 3 days before collection.
